The 2025 Orlando Cattle Baron’s Ball is set to be an unforgettable evening, not only for its vibrant entertainment and charitable cause but also for its exceptional culinary experience. This year, we are thrilled to welcome an array of local restaurants as our esteemed culinary partners. These culinary artisans, renowned for their exceptional chefs and innovative cuisine, will provide guests with delectable grazing-sized portions that showcase the rich culinary diversity of Orlando. From savory bites to sweet delights, our culinary partners promise to elevate the gastronomic aspect of the Ball, ensuring an exquisite dining experience that complements the event’s grandeur and purpose.
Culinary Partners
Zeta Asia (Waldorf Astoria) | Capa (Four Seasons Orlando) | Ceiba (Conrad Hilton) | Empress Sissi | FreshPoint | Hummus Bar | LIME Fresh | Marlow’s Tavern | Saltgrass Steakhouse | Tabla Indian Restaurant | The Drake | The Moderne | The Naked Cupcake | The Venetian Chophouse (Caribe Royale Orlando) | Yak & Yeti | Zymarium Meadery
Beverage Tasting Partners
Brewlando | Caribbean Moonshine | Forward/Slash | Living Viitalitea Kombucha | Lucky Goat Coffee | RockPit Brewing | Soldier City Spirits | Tactical Brewing Co. | Three Sons | Universal Wine & Spirits | Zymarium Meadery
For more information on how to become a culinary partner, contact Brian Kirkwood at [email protected]